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Mother’s Day at The Cove
May 10 @ 10:00 am - 1:00 pm

Help us celebrate Mother’s Day on Sunday May 10th, 2026 with a very special brunch and dinner menu. Bring that special mother figure in your life to The Cove Inn and treat her to a wonderful meal.
Brunch Specials
11:30am – 3:00pm
Monte Cristo – Dipped in French toast batter, fried with ham, swiss, Dijon + mayo. Served with a dusting of powdered sugar + homemade raspberry sauce for dipping. Served with choice of side: soup, Caesar salad, green salad or fries. $24
Asparagus + Cherry Tomato Quiche – Pastry baked with asparagus + cherry tomatoes in an egg and cream custard. Served with choice of side: soup, Caesar salad, green salad or fries. $21
Belgian Waffle – Mixed Berry Compote + Local Maple Syrup $22
Maple Glazed Salmon Salad – Strawberries, pickled onions, crumbled goat cheese, spiced walnuts + arugula tossed with balsamic dressing. $27
Moroccan Chickpea, Carrot + Spinach Soup – Served with fresh bread. $12
Dinner Specials
5:00pm – 8:00pm
Bacon Wrapped Stuffed Chicken – Chicken breast stuffed with cranberry goat cheese, wrapped in crisp bacon. Served with mashed potatoes + seasonal vegetables. $30
Maple Glazed Salmon Salad – Strawberries, pickled onions, crumbled goat cheese, spiced walnuts + arugula tossed with balsamic dressing. $27
Wild Mushroom Ravioli – Tossed with garlic Parmesan cream sauce. Served with garlic bread. $27 Add Ons: Grilled Chicken Breast $8 or Grilled Shrimp $10
Cove Menu Available 11:30am-8pm!
Regular menu available. Reservations recommended! Call 613.273.3636 or Email thecoveinnwestport@gmail.com




